Welcome to
Curry Leaves

The taste of Indian cuisine

Starters

Three different dips are served with all starters. Vegetarian dishes are marked with (V)

1. Rolls - 79 kr

2 pcs. Indian rolls

a) Beef

2. Bhajee - 79 kr (V)

7 pcs. Vegetables baked in chickpea puree.

a) Onion

b) Eggplant

c) Potato

3. Samosa - 79 kr (V)

2 pcs. Baked potatoes, peas and masala.

4. Cutlet - 79 kr

4 pcs. Indian deep fried fish balls.

5. Pappadam - 45 kr (V)

2 pcs. large spicy chips.

6. Chicken Tikka - 79 kr

Six chicken pieces with salad.

Main courses

The main courses are served with either rice or naan. Free salad bar included. Vegetarian dishes are marked with (V).

7. Curry

Meat turned in a mild spicy sauce.

a) Chicken - 159 Kr

b) Lamb - 169 kr

c) Pork - 159 kr

d) Beef -159 kr

e) Fish, 1 piece Salmon - 189 kr

g) Potatoes - 149 kr (V)

8. Tikka-Masala

Meat marinated in herbs and spices.

a) Chicken - 159 kr

b) Lamb - 169 kr

c) Tiger prawns 8- 10 pcs. - 189 kr

d) Potatoes - 149 kr (V)

9. Vindaloo

Meat turned in a strong spicy sauce.

a) Chicken - 159 kr

b) Lamb - 169 kr

c) Beef - 159 kr

10: Butter Chicken - 169 kr

Chicken marinated and turned in a creamy and spicy sauce mixed with nuts.

11. Chili Chicken - 169 kr

Chicken flipped in a strong chili sauce.

12. Briyani

Sautéed basmati rice with the selected accompaniment.

a) Chicken - 169 kr

b) Lamb - 169 kr

c) Vegetables - 159 kr (V)

d) Fried rice with vegetables and eggs - 159 kr

13. Naan

Indian flatbread

a) Classic Naan - 45 kr

b) Cheese Naan - 50 kr

c) Garlic Naan - 45 kr

d) Butter Naan - 45 kr

e) Ceylon Parota (2 pcs.) - 45 kr

Curry Leaves Specialties

The specialties are served with either rice or naan. Free salad bar is included. Vegetarian dishes are marked with (V).

14. Pallac Paneer - 159 kr (V)

Spinach dish with Indian cheese.

15. Pallac Chicken - 159 kr

Spinach dish with chicken pieces.

16. Dall curry - 149 kr (V)

Lentils flipped in a mild spicy sauce.

17. Devil Curry

Strong sauce in which the selected accompaniment is used.

a) Chicken - 159 kr

b) Lamb - 169 kr

c) Pork - 159 kr

d) Beef - 169 kr

e) Seafood - 169 kr

18. Jaffna Kothu - 189 kr

Beef mixed with rothi pieces and scrambled eggs.

19. Tandoori

Popular spice blend in Indian cuisine consisting of ginger, garlic and masala.

a) Chicken - 159 kr

b) Tiger prawns - 229 kr

20. Tandoori Nudler - 189 kr

Chicken meat seasoned and mixed with vegetables and noodles - served without rice.

21. Kuruma

The chosen accessory marinated in coconut milk and mild creamy sauce. The dish contains nuts.

a) Chicken - 189 kr

b) Vegetarian - 159 kr (V)

22. Chana Chaat with Pappadam - 159 kr (V)

Chickpeas with spices and special coriander. Served without rice and naan.

23. Chana Masala - 159 kr (V)

Sauce with chickpeas and spices.

Other dishes

Children's dishes (free salad bar and ice cream bar included), soups and salads.

24. Children's dishes - 99 kr

a) Nuggets with french fries

b) Spaghetti Bolognese

c) Spaghetti Carbonara

d) Penne Carbonara

25. Supper

If you want naan bread for the soups, it can be ordered next door.

a) Dall soup - 89 kr (V)
Curry and lentil soup

b) Chicken and curry soup - 89 kr

 

 

 

 

Dessert

26. Ice cream with 3 balls - 45 kr

27. Ice cream with Mango - 65 kr

28. Ice cream with Fruit salad - 75 kr

 

 

Special Dessert - (One Day Before Order)

29. Cocktail Ice Cream - 85 kr

30. Gulab Jamun and Vanilla Ice Cream - 85 kr

31. Kesari - 65 kr

32. Payasam - 45 kr

33. Rasgulla with Dry Fruits and Nuts - 85 kr

Try our buffet. Our buffet consists of soup, 2 starters, 8 main course, naan, rice and free ice cream bar!

News

Vi er igen åbne for både dine-in og Take-away

Dog er der nogle retningslinjer, som vi skal huske at tage højde for.

Hvis i vil spise indenfor, skal alle i selskabet kunne fremvise et gyldigt coronapas(vaccination eller en negativ test som er højst 72 timer gammel). Alle gæster skal medbringe mundbind/visir, og benytte det når de ikke sidder ned.

Der vil fortsat være mulighed for at bestille både a la carte og buffet. Under genåbningen tilbyder vi et begrænset menukort. Hvis man ønsker en ret fra det oprindelige menukort, skal det forudbestilles mindst 1 dag før. Det oprindelige menukort kan findes på vores hjemmeside (www.curryleaves.dk).

Bordreservationen skal enten ske via 74 44 29 29 eller gennem bookingsfunktionen på Curryleaves.dk. Vi opfordrer alle vores gæster at bestille i god tid, så vi kan være bedst mulig forberedte og give jer den bedste oplevelse/service.

Takeaway menukortet kan findes på vores hjemmeside.

OBS Udendørsservering åbner først i juli.

Vi glæder os mega meget til at tage imod vores dejlige gæster igen! Vi har savnet jer!

Kærlige hilsner,
Curry Leaves Team.

"Mega mad oplevelse! " 1. januar 2021 - En Tripadvisor-rejsende Læs 424 anmeldelser af Curry Leaves
 
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